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Carmel Apple Eclair Cake



This is the yummy dessert I made for Sunday's dinner. I made it Saturday night and let is sit over night. I have to confess I did not make my own apple filling... I bought 2 cans of 30 ounce apple filling. That sped up the process. And I did not use cinnamon graham crackers. HERE
is the recipe. The casserole dish was very full! It was a hit! YUMMY!!

2 thoughts of the day:

Ashley said...

Ummmm seriuosly you need to come cook for us!

Denisse said...

Oh my heavens Corrine!!!! Your blog is seriously making me hungry! Tengo hambre!!!:)

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